Upper Crust Food Service is proud to serve members of Phi Kappa Theta all across the nation. Using only fresh ingredients, our experienced chefs create customized meal plans by using the input and feedback of each chapter house that they’re serving to ensure that every day there is a meal that every person will enjoy. We are your turnkey kitchen solution, handling every aspect from prepping to cleaning. The daily meals aren’t the only food we dish up either, we also cater to any special events that your house may be throwing and will even provide snacks for those inevitable late nights. Want to make a change in your kitchen? Contact us today!
Meet our Team
We have a talented management team overseeing operations at Phi Kappa Theta. Our team is available to our customers for any request and pride ourselves on exceeding our customers expectations.
Adam Guy
President
Bob Tye
Director of Operations
Shana Smith
Director of Strategic Partnerships
Satch Huizenga
Business Development
“I am thrilled to have Upper Crust Food Service partner with Phi Kappa Theta to bring fresh, quality meals to chapters across the country. We look forward to serving your chapter soon.”
Adam Guy, President, Upper Crust Food Service
