Food Service Careers
At Upper Crust Food Service we are always hiring talented chefs to join our growing team. Our chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours and a work week that is reasonable and fair. We offer competitive pay, health, vision, and dental benefits, holidays off, and great opportunity for advancement.
Why Work for Upper Crust Food Service?
Industry Leading Pay
401K with company match
Major Medical Health Insurance available
Dental Insurance available
Generous paid vacation
Very few night and weekend shifts
Time off for most holidays
A Life Outside of the Kitchen!
Write Your Own Menus!
Head Chef Requirements:
Culinary degree or other classical training
Love of cooking from scratch
Great personality
Clean background
ServSafe® Certification (or state's equivalent)
Meet our Human Resources Team
Melanie Meltzer
Senior Director of Human Resources
Susan Burton
Payroll and Benefits Lead
Melissa Gonzalez
Lead Recruiter
QK Clemmons
HR Business Partner
Parker Perrero
HR Business Partner
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