Upper Crust Food Service began in 2009 serving two chapter houses. Today, we serve hundreds of fraternities and sororities at campuses all across the nation and we’re proud to have the University of Montana on that list! Striving to be the best college catering company in the industry, we use only fresh ingredients and instead of having the same options day after day, our Greek house chefs customize meal plans specifically crafted for the taste buds of every person that they serve. If you’ve seen us around campus, but aren’t currently using our food services, what are you waiting for? Contact us today for more information or to get started.


Meet our Team

We have a talented management team overseeing operations at the University of Montana. Our team is available to our customers for any request and pride ourselves on exceeding our customers expectations.

Bob Tye

Director of Operations

Morgan Hager

Customer Advocate

Adam Guy

President

Les Cravens

Regional Manager

MEET THE REST OF OUR TEAM